Hacendado Burger rústico 100% integral

The barcode 8402001052040 is associated with "Hacendado Burger Rústico 100% Integral" (a whole wheat/integral beef burger patty). Here’s a detailed breakdown based on available data and general product knowledge:

Product Overview

• Brand: Hacendado (a well-known brand under Cargill, a major global food manufacturer).
• Product Type: Beef burger patty (pre-formed, frozen, and ready-to-cook).
• Key Features:
  • 100% Integral (Whole Wheat): Likely refers to the bun or breading being made from whole wheat flour, not the beef itself (which is typically 100% beef).
  • Rústico (Rustic): Suggests a traditional or artisanal-style preparation, possibly with added seasonings or spices.
  • Format: Sold as individual patties (typically 80–120g per piece) for burgers, often packaged in frozen or refrigerated sections.

Nutritional and Ingredient Warnings/Concerns

1. Sodium Content:

   • Burgers, even whole wheat ones, are often high in sodium due to seasoning blends. Check the label for sodium levels (commonly 300–600mg per patty).
   • Health Risk: Excessive sodium intake is linked to hypertension and heart disease. The American Heart Association recommends <1,500mg/day for most adults.

2. Additives:

   • Some Hacendado burgers contain phosphates (to retain moisture) or preservatives (e.g., sodium nitrite in some varieties, though this product may not include it—verify the label).
   • Potential Concern: Phosphates may contribute to kidney strain with overconsumption.

3. Processing:

   • Pre-formed patties are often ground and shaped mechanically, which can alter meat texture and potentially reduce nutritional value compared to fresh, hand-formed patties.
   • Antibiotic/Residue Risk: Conventionally raised beef may contain trace antibiotics or hormones (though regulations vary by country). Organic or grass-fed labels would mitigate this.